| Weight | 549 g |
|---|---|
| Dimensions | 6 × 6 × 24 cm |
Ottogi Brown Rice Vinegar 500ml
£1.89
Availability: In stock
Description
Ottogi Brown Rice Vinegar is a universal herbal condiment commonly used in Asian cuisine.
Serving suggestions
100% fermented vinegar containing 80g of brown rice per litre. The high brown rice content provides depth to your dish. The soft nature of the vinegar is ideal for preparing sushi, pickling vegetables, fish and meat, and seasoning soups and cold food. The delicate taste and slightly sweet flavour of Ottogi Brown Rice Vinegar give a delicious aroma to your dishes.
Ingredients: MALT POWDER, ALCOHOL, FERMENTATION NUTRIENT, WATER.
Allergens: See Ingredients In Bold. Please double-check the label if you have a severe food allergy.
Nutrition
Per 100g
| Energy | 168kj/40kcal |
|---|---|
| Fat | 0g |
| of Which Saturates | 0g |
| Carbohydrate | 5g |
| of which sugars | 4g |
| Fibre | N/A |
| Protein | 0g |
| Salt | 0g |
Storage: Store in a cool and dry place away from direct sunlight.
Product of Korea.
Disclaimer
These summary details have been prepared for information purposes only and are designed to enhance your shopping experience on the Oisoy website. While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label before use. You should note that products and their ingredients are subject to change.
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